Frozen Blackberries

Blackberry
#2F2440
Pack Formats
Whole fruit, cleaned and individually quick frozen.

IQF whole fruit is cleaned, sorted and frozen whole, so each piece keeps its natural shape and stays loose in the bag. It is the most versatile format, used everywhere from muffins to smoothies to retail packs.

Patagonia Foods freezes whole fruit at origin, close to harvest, to hold the color and flavor buyers expect. Organic and conventional options vary by fruit.

Bakery, smoothies, snacking, toppings and retail.
IQF Whole
Fruit milled into a smooth purée and frozen.

Frozen purée is whole fruit blended smooth and frozen, ready to pour into beverages, frozen desserts and sauces without any cutting or prep. It delivers full fruit flavor and color in a consistent, easy to dose form.

Patagonia Foods supplies frozen purées for beverage, dairy, dessert and baby food manufacturers. Brix, pH and other specs are available on request.

Beverages, smoothies, sorbets, sauces, dressings and baby food.
Puree
We’re happy to discuss any other format needs.
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Wholesale IQF Blackberries and Blackberry Puree

Patagonia Foods supplies wholesale frozen blackberries from Mexico and Chile to smoothie bars, bakeries, dessert makers and beverage brands. Berries are frozen whole within hours of picking, so they stay intact and deeply colored. Conventional and USDA Organic from both origins.

Frozen Blackberry Pack Formats

IQF whole frozen blackberries
IQF Whole
Whole fruit, cleaned and individually quick frozen.

IQF whole fruit is cleaned, sorted and frozen whole, so each piece keeps its natural shape and stays loose in the bag. It is the most versatile format, used everywhere from muffins to smoothies to retail packs.

Patagonia Foods freezes whole fruit at origin, close to harvest, to hold the color and flavor buyers expect. Organic and conventional options vary by fruit.

Bakery, smoothies, snacking, toppings and retail.
Frozen blackberry puree
Puree
Fruit milled into a smooth purée and frozen.

Frozen purée is whole fruit blended smooth and frozen, ready to pour into beverages, frozen desserts and sauces without any cutting or prep. It delivers full fruit flavor and color in a consistent, easy to dose form.

Patagonia Foods supplies frozen purées for beverage, dairy, dessert and baby food manufacturers. Brix, pH and other specs are available on request.

Beverages, smoothies, sorbets, sauces, dressings and baby food.

How Buyers Use Frozen Blackberries

Blackberry smoothies made with IQF blackberries
Smoothies & Beverages

Frozen blackberries give smoothies a deep color and tart berry flavor.

Blackberry pastry made with IQF blackberries
Desserts & Pastry

Whole IQF blackberries hold their shape in tarts, pastries and desserts.

Blackberry coulis made with IQF blackberries
Sauces & Coulis

Blackberries and blackberry puree make deep colored sauces and coulis.

Blackberry preserves made with IQF blackberries
Jams & Preserves

Frozen blackberries cook down into rich jams and preserves.

Mexico (organic), Chile (organic)
January to May, and October to December
Mexico: January to May, and October to December; Chile: January to March, and December
9
12
#2F2440
Marion, Chester

Frozen Blackberries FAQ

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