Frozen Mango Supplier
Patagonia Foods supplies premium frozen mango harvested at peak ripeness and frozen immediately to preserve vibrant color, tropical sweetness, and smooth texture. Naturally rich in vitamins and antioxidants, our mango is available in USDA Organic formats for foodservice, manufacturing, and retail applications.
IQF Mango & Mango Purée for Foodservice and Manufacturing
Our mango is processed using IQF (Individually Quick Frozen) technology to maintain structure, flavor, and consistency. We offer IQF mango chunks, diced mango, bits and pieces, mango halves, natural cut chunks, and smooth mango purée, designed for high-volume kitchens and industrial formulations.
Whether used in smoothies, desserts, beverages, or fruit preparations, Patagonia Foods frozen mango delivers reliable performance and clean tropical flavor in every batch.
Pack Formats Available
- IQF Mango Chunks – ideal for smoothies and bowls
- IQF ⅜″ Diced Mango – uniform cuts for blending and processing
- IQF Mango Bits & Pieces – cost-effective option for sauces and purées
- Mango Purée – smooth texture for beverages and desserts
- IQF Mango Halves – premium appearance for desserts and foodservice
- IQF Natural Cut Mango Chunks – artisan-style cuts for specialty applications
Custom formats available upon request.
Why Choose Patagonia Foods Frozen Mango
- USDA Organic certified
- Harvested at peak ripeness for optimal sweetness and color
- Frozen immediately to preserve nutrients and texture
- Clean-label processing with no unnecessary additives
- Consistent, year-round supply
Applications
- Smoothies and beverages
- Desserts and frozen treats
- Fruit blends and toppings
- Foodservice and industrial formulations
