Quality and Food Safety.

With real-time inspection, USDA grading, picture documentation, and reporting, our SQF Certified Quality Assurance department provides complete analysis of production from beginning to end.

Along with micro-biological, physical, and chemical analyses, we can track your product all the way back to our fields through traceability protocols. We provide these additional verification steps to ensure our products meet each of our clients’ unique requirements.

Quality Is More Than A Promise

Patagonia Foods’ Quality Assurance team is committed to delivering products that meet the highest standards of safety, consistency, and excellence.
Certified to the Highest Standards
ISO 9001 certification logo
ANAB accreditation logo
FSSC 22000 food safety certification logo
OK Kosher certification logo
AIB International certification logo
USDA Organic certification logo
Certified Quality Control
Our SQF-certified Quality Assurance team monitors every stage of production and loading to ensure that every batch meets the highest USDA and FDA standards for safety and consistency.
Transparent Documentation
Every shipment comes with a detailed Product Report Card, including analysis results, traceability data and a full photo record of production, for complete transparency from field to export.
Reliable Partnerships
Our strong financial foundation and long-standing supplier relationships allow us to guarantee consistent production, timely delivery, and dependable service across all certified facilities.

Quality You Can Trace

From the field to your dock, every step is inspected, documented and traceable.
01
The largest QA team in Mexico
Our SQF-certified QA department includes the largest team of QA and food safety inspectors in Mexico.
02
Real-time QA reporting
Inspection results are reported in real time to hold every lot to the highest standards.
03
A report card with every shipment
Analysis results, traceability data and a full photo record of production.
04
Traceable to the field
Every product can be traced from our fields to the end user.
05
Strong grower partnerships
Key partners controlling substantial production volume in key growing regions.
06
A team focused on you
A dedicated team focused on meeting and exceeding your expectations.
Pack Formats
IQF Mango Chunk
Consumer Retail
What It Is
Best For

Pack Formats

Understand the differences between IQF fruit, purées, and blends so you can choose the right format for your menu.
Açaí
Brix Range
7–12°

Product Specs

Explore detailed specs for every fruit we offer, from brix and cut size to packaging, yields and ideal foodservice applications.

Growing Regions & Seasonality

Mango
Growing Regions:
Mexico, Peru, Vietnam
Availability:
Jan – Dec

Sourced from the world’s best growing regions

Harvested at peak season for maximum flavor and nutrition.
Dual-hemisphere sourcing ensures year-round availability.
Trusted grower partnerships across Latin America and beyond.

Delivering Confidence by the Truckload

QA specialist inspecting strawberries at a partner farm
Monitoring Suppliers
Our QA team audits every supplier facility for sanitation, good manufacturing practices, hygiene and traceability.
Cold storage warehouse with a refrigerated trailer at the dock
Food Handling & Transport
Strict temperature control, sanitation and traceability protect product from origin to destination.
QA workers inspecting strawberries on a processing line
Global Inspection
On-site inspection programs at our partner plants in Mexico and Peru, following USDA, FDA and SQF guidelines.

Let’s grow your business together.

Contact our sales team to learn more about our products, certifications, and export programs.